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  D.O. ALELLA
  D.O. CAVA
  D.O. CATALUNYA

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  The Cellar
  Soil / Microclimate
  Varieties / Aging
  Nationale / Exportation


Varieties grown are : Cabernet-sauvignon, Merlot, Tempranillo, Garnatcha red wine, Syrah, Chardonnay, Xarel·lo and Sauvignon Blanc.

Vines are planted in spacings of 2,500 per Ha; an espalier arrangement and double Royat pruning are used.

For Xarel.lo variety, the goblet pruning system is used for old vineyards, while the espalier pruning system is used for the newly planted vines.




Ageing

Oak wood, noble and aromatic like no other, provides wine with a touch of finesse and elegance. Due to steam bending, wood undergoes a lignine degradation that provides wine with flavours of vanilla, cedar, liquorice and resin.

For wine ageing, Roura uses 270 barrels of 220 litres each. 210 of these are made out of French oak, and the other 60 are made out of American oak.


( +34.933527456 - Fax +34.933524339 - roura@roura.es
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